Sauced Katsudon♪ ソースカツ丼

How to make Sauced Katsudon.

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Japanese recipe:http://cookpad.com/recipe/2843851
The report in my blog:http://ameblo.jp/cooking-s-papa/entry-11941015188.html

●Ingredients (for 3~4people)
400g pork tenderloin
1/4 cabbage
some Neri-Karashi
an egg
50ml milk
some bread crumbs
some weak flour

●sweet sauce
100ml of red wine
100ml Bonito dashi stock.
200ml Worcestershire sauce
1 tbsp brown sugar
1tbsp honey

●spicy sauce
50ml Chuno sauce
2 tbsp ketchup
1 tbsp soy sauce
1 tsp white pepper

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